Kingdom of Goji Berries and Super Food
Goji berries are also known as Wolfberries. It is a sweet-taste, dark-red coloured dried fruit, and mainly comes from north-western area of China. It has been grown and consumed in China for a few thousand years.
In the first instance, Chinese medicine believes it acts on liver and kidney channels and enriches yin. So it is a common practice in Chinese medicine to prescribe it to treat liver, kidney, or eye diseases, along with other herbs.
On the other hand, Chinese people also consume goji berries in their day-to-day lives, because they believe this red coloured berry can keep them healthy, young, and energetic. This fruit has been eaten as raw, as Goji Juice, as herbal tea (e.g. with Chrysanthemum), with yogurt, and with cereal etc etc.
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